-
ancient times. The
original wild species has been
selectively bred over
centuries into
three primary cultivar groups:
stalk celery (Dulce Group), consumed...
-
Wild celery is a
common name for
several plants. It can
refer to:
Wild forms of
Apium graveolens Angelica archangelica,
cultivated as a
vegetable and medicinal...
-
Apium graveolens,
known in
English as
wild celery, is an Old
World species of
flowering plant in the
family Apiaceae. It was
first described by Carl Linnaeus...
- Siberia,
Southwest Asia, and
North America.
Wild celery (Apium graveolens), from
which both
celeriac and
celery derive,
originated in
Europe and the Mediterranean...
- ****root (a
corruption of "heal root"), megweed,
wild parsley,
Macedonian parsley,
wild celery,
horse celery,
stanmarch and
black lovage. In
Italy it is commonly...
- fenugr**** seed (methi), ****in seed (jeera),
nigella seed (kalonji),
wild celery seed (radhuni or joni in ****amese) and
fennel seed (sauf) in
equal parts...
-
Vallisneria americana,
commonly called wild celery, water-
celery, tape gr****, or eelgr****, is a
plant in the
family Hydrocharitaceae, the "tape-gr****es"...
- the
wild celery Vallisneria americana,
whose winter buds and
rhizomes are the canvasback's
preferred food
during the
nonbreeding period. The
celery genus...
-
Angelica archangelica,
commonly known as angelica,
garden angelica,
wild celery, and
Norwegian angelica, is a
biennial plant from the
family Apiaceae...
-
different dry and
ground ****es like
black caraway (kalonji), fennel,
wild celery (radhuni shaak) seed, ajwain, long
pepper (pippali), chilli,
black pepper...
