-
Soft-
s**** clams (American English) or Sand
gaper (British English/Europe),
scientific name Mya arenaria, po****rly
called "steamers", "softs****", "****...
- "
clam" most
often refers to the hard
clam,
Mercenaria mercenaria. It may also
refer to a few
other common edible species, such as the
soft-
s**** clam,...
- The hard
clam (Mercenaria mercenaria), also
known as the
round clam, hard-
s**** (or hard-
s****ed)
clam, or the quahog, is an
edible marine bivalve mollusk...
- cage in
which the
clams are collected. In the
Minas Basin area of Nova Scotia,
digging for
soft-
s****ed clams is
usually done with a
clam hack, a spading...
-
clam bake, also
known as the New
England clambake, is a
traditional method of
cooking seafood, such as lobster, mussels, crabs, scallops,
soft-
s**** clams...
-
Steamed clams is a
seafood dish
consisting of
clams cooked by steaming. In the
United States,
steamed clams are
usually made with
small soft-
s**** clams (Mya...
-
dactylus Placunidae -
windowpane oysters, not true
oysters Pinctada Soft-
s**** clam Chiton magnificus Gumboot chiton Katharina tunicata West
Indian fuzzy...
- England. The
soft-
s****ed clam is
eaten either fried or
steamed (and then
called "steamers"). Many
types of
clams can be used for
clam chowder, but the...
-
clams,
marine bivalve molluscs in the
family Myidae. They are
widespread and
abundant in
northern waters.
Commonly known as
Ipswich clams,
soft-
s****...
- The
s**** of the
clam ranges from 15
centimetres (6 in) to over 20
centimetres (8 in) in length, but the
extremely long
siphons make the
clam itself...
