Definition of almonds. Meaning of almonds. Synonyms of almonds

- almonds Almond blossoms Young almond fruit Green almonds Mature almond nut Almond s**** A rare double-seeded s**** Harvested almonds Blanched almonds...
- Almond milk is a plant-based milk substitute with a watery texture and nutty flavor manufactured from almonds, although some types or brands are flavored...
- baked with almond meal tend to be calorie-dense. Almonds have high levels of polyunsaturated fats. Typically, the omega 6 fatty acids in almonds are protected...
- and comfit, Jordan almonds, also known as koufeta, consist of almonds which are sugar panned in various pastel colors. Jordan almonds are often used as...
- An almond biscuit, or almond cookie, is a type of biscuit that is made with almonds. They are a common biscuit in many different cuisines and take many...
- Aboukir in Egypt. The sweet is made with whole almonds that are blanched, then roasted and set aside. More almonds are then made into a paste and coloured green...
- confection consisting primarily of sugar and almond meal (ground almonds), sometimes augmented with almond oil or extract. It is often made into sweets;...
- Almond butter is a food paste made from grinding almonds into a nut butter. Almond butter may be "crunchy" or "smooth", and is generally "stir" (susceptible...
- with almonds. This is one of the oldest recipes for the dish. Other versions of the dish are prepared by battering chicken and coating it with almonds before...
- Candied almonds or Praline are nuts (usually almonds) of French origin, that have been cooked in a special way, so they end up coated in browned, crunchy...