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Zwiebelkuchen (German pronunciation: [ˈt͜sviːbl̩ˌkuːxn̩], lit. 'onion cake') is a
savory German onion cake made of
steamed onions,
diced bacon, cream...
- its way as
tarte flambée into
French cuisine. List of
bread dishes Zwiebelkuchen Food
portal Villegas,
Maria (2005). "Tarte flambée". The food of France:...
-
scallion pancake, Edmonton-style
green onion cake,
teisen nionod and
zwiebelkuchen.
Onion cake is
prepared using onion as a main
ingredient along with...
- Bergkäse
Schupfnudel Nuremberg bratwurst Nuremberg lebkuchen Franconian zwiebelkuchen Franconian wood oven
bread Fruitcake Schlachtschüssel
Saure Zipfel Schneeballen...
- quiche, a
family of
savoury tarts with a
mostly custard filling;
German Zwiebelkuchen and
Alsace Tarte à l'oignon or Zewelwaï (onion tarts), and
Swiss cheese...
- with
minced beef, onions, and an egg,
similar to
Moroccan basṭīla.
Zwiebelkuchen is a
German onion tart,
often baked with
diced bacon and
caraway seeds...
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together with
savoury food. The
classic combination is Federweißer and
Zwiebelkuchen,
although Federweißer and
chestnuts is also po****r. [citation needed]...
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around 1 - 4,5 kg.
Pretzels and
bread rolls are also common.
Franconian Zwiebelkuchen,
which literally means onion cake, is a pie made of
steamed onions,...
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pastry with
different toppings, such as the
Alsatian flammkuchen,
German zwiebelkuchen,
French quiche, and the
Sardinian pane carasau.
Other similar foods...
- and
GermanyPages displaying short descriptions of
redirect targets Zwiebelkuchen –
German onion cake
Onion dishes A
blooming onion with
dipping sauce...
