-
Zafferano is a
restaurant in London,
originally run by
Giorgio Locatelli on
behalf of A–Z
Restaurants until 2005. The
restaurant was
awarded one Michelin...
-
Spaghetti alla
chitarra (Italian: [spaˈɡetti ˌalla kiˈtarra]), also
known as
maccheroni alla chitarra, is a
variety of egg
pasta typical of the Abruzzo...
- Paris: Marabout. p. 20. ISBN 9782501072441. OCLC 762599005. "Giallo
Zafferano". "Cook Around". "Cook Around".
Wikimedia Commons has
media related to...
- L'Aquila
saffron (Italian:
Zafferano dell'Aquila) is a
saffron product of
cuisine of Abruzzo, Italy. It is
traditionally cultivated in
Navelli plateau...
-
Cozze allo
zafferano is a
traditional dish from Abruzzo, Italy. It is made with
classic cooked mussels prepared with parsley, onion, bay leaf,
white wine...
-
penne alla calabrese,
penne alla norcina,
penne alla vodka,
penne allo
zafferano Piccagge di ricotta,
piccagge liguri Pici all'aglione
Pisarei e faśö Ravioli...
- Pinolate". La
Pasticceria Di Chico. "Pinolate o
pignolate genovesi".
Giallo Zafferano. 17
November 2022. "Le
Pinolate Umbre". La
Cucina Di Esme. 2018. "Pignoli"...
- Machine,
retrieved in
November 2012
Tagliolini con il sugo d’arrosto alfuoco,
retrieved in
November 2012 "Giallo
Zafferano". "Giallo
Zafferano". v t e...
- ISBN 9780762781089.
Hildebrand &
Kenedy 2011, p. 194. "Penne? In
origine erano con lo
zafferano - WeLovePasta". Welovepasta.it. 20 June 2014.
Retrieved 30
December 2019...
- Capo
Zafferano Lighthouse (Italian: Faro di Capo
Zafferano) is an
active lighthouse located at the
extreme tip of the
homonymy promontory,
under a steep...
