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Zaalouk or
Zalouk (Berber: ⵣⴰⵄⵍⵓⴽ
Moroccan Arabic: زعلوك, romanized: zaʿlūk) is a
Moroccan salad of
cooked eggplants and tomatoes.
After being grilled...
- Mona
Zaalouk (1947 – 1995) was an
Egyptian abstract painter and
tapestry designer. She
lived in
Paris for some ten
years at the end of her life. Mona...
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Wayback Machine Saveur.com Zeldes, Leah A. (Nov 11, 2009). "Eat this!
Zaalouk, a
cooked salad from Morocco".
Dining Chicago. Chicago's
Restaurant & Entertainment...
- (Georgian), lecsó (Hungarian),
pinakbet (Filipino),
ghiveci (Romanian) and
zaalouk (Moroccan).
Different parts of the
Indian subcontinent have
their own versions...
- both raw and
cooked vegetables,
served either hot or cold. They
include zaalouk, an
aubergine and
tomato mixture, and
taktouka (a
mixture of tomatoes,...
- CAF
Champions League: 2023-24
Mohamed Zaalouk at WorldFootball.net "Mohamed
Zaalouk". 365scores.
Mohamed Zaalouk at
Soccerway Portals: ****ociation football...
- garlic, as in the
Levantine baba ghanoush, Gr**** melitzanosalata,
Moroccan zaalouk and
Romanian salată de vinete. A mix of
roasted eggplant,
roasted red peppers...
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Raheb Rubiyan Sweet potato Tabbouleh Tzatziki Ummak huriyya Wheat salad Zaalouk Cheeses Akkawi Areesh Caravane Domiati Egyptian Halloumi Jameed Jibneh...
-
served semi-warm or cold, and is
typically eaten with bread.
Chermoula Zaalouk Shakshouka "Taktouka With
Burrata and Lime-Parsley Oil Recipe". NYT Cooking...
- with tomatoes, garlic,
olive oil, ****in,
paprika and
parsley is
called zaalouk.
Eggplant relish is
middle eastern-north
African dish. It is made of eggplant...
