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Yeolmu (열무) or
young summer radish is a type of
leafy radish cultivated in Korea. Its
taproots and
greens are
harvested when they are
still soft and tender...
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Yeolmu-kimchi (열무김치) or
young summer radish kimchi is one of the many
types of kimchi, a po****r
banchan (Korean: 반찬,
Korean side dish).
Although the yeolmu...
- ****y
green onion kimchi Yeolmu-kimchi (열무김치) is also a po****r
choice during the
spring and summer, and is made with
yeolmu radishes, and does not necessarily...
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Another variety of
naengmyeon is
yeolmu naengmyeon (열무 냉면)
which is
served with
yeolmu kimchi, made from the
leaves of the
yeolmu summer radish. Jungguk-naengmyeon...
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Kimchi Baechu-kimchi Baek-kimchi
Dongchimi Kkakdugi Nabak-kimchi Pa-kimchi
Yeolmu-kimchi
Mustard Perilla oil Rice
vinegar Sesame oil
Hummus Kaya (jam) Keropok...
- Soegogi-mu-guk (beef
radish soup) with rice
Chonggak radish Gegeol radish Yeolmu Media related to
Korean radish at
Wikimedia Commons "Korean radish : Substitutes...
- 16 Injo 1623–1649 Yi Jong 이종 King
Gaecheon Joun
Jeonggi Seondeok Heonmun Yeolmu Myeongsuk Sunhyo the
Great 개천조운정기선덕헌문열무명숙순효대왕 17
Hyojong 1649–1659 Yi Ho...
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Daikon From left to right:
watermelon radish, daikon, bái luóbo, waemu,
yeolmu, and
ponytail radish Genus Raph****
Species Raph****
sativus Subspecies...
- Nabak-kimchi –
Watery kimchi made of
thinly sliced Korean radish and napa
cabbage Yeolmu-kimchi –
Korean pickle of
summer radish leaves Knieperkohl –
Pickled cabbage...
- seasoning. It is made with dallangmu,
about the same size as sausages.
Yeolmu-kimchi 열무김치 Thin and
small young summer radish kimchi,
which can be prepared...