- a po****tion of 24000.
Jowar Rotti is the
staple food here,
along with
Yennegai Palya (Brinjal/
Eggplant Curry). and
Peanut powder. 1...
-
milled and used for
making flatbread called 'sajje rotti' and is
eaten with
yennegai (stuffed brinjal) and yogurt.
Kambu is the
Tamil name of
pearl millet and...
- sweets.
Typical dishes include bisi bele bath,
jolada rotti,
badanekai yennegai, holige, kadubu, chapati, idli vada, ragi rotti, akki rotti, saaru, huli...