-
Yeasts are eukaryotic, single-celled
microorganisms classified as
members of the
fungus kingdom. The
first yeast originated hundreds of
millions of years...
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Nutritional yeast (also
known as nooch) is a
deactivated (i.e. dead)
yeast,
often a
strain of
Saccharomyces cerevisiae, that is sold
commercially as a...
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Baker yeast is the
common name for the
strains of
yeast commonly used in
baking bread and
other bakery products,
serving as a
leavening agent which causes...
-
yeast in Wiktionary, the free dictionary.
Yeast:
Yeast, eukaryotic, single-celled
microorganisms Baker's
yeast Yeast extract Yeast (novel), aka
Yeast:...
- Wild
yeast could refer to:
Yeast#Ecology
Yeast in
winemaking Brewing#Spontaneous
fermentation Sourdough Cider#
Yeast This
disambiguation page
lists articles...
- an
article on "
yeasting", but its
sister project Wiktionary does: Read the
Wiktionary entry "
yeast" You can also:
Search for
Yeasting in
Wikipedia to...
- Fleischmann's
Yeast is an
American brand of
yeast founded by Hungarian-American
businessman Charles Louis Fleischmann. It is
currently owned by ****ociated...
-
Yeast culture might refer to: A
cultivated growth of the
yeast organism Yeast Culture (company), a
British film and
digital media production company A...
- of
yeast, also
known as
yeast ****ual reproduction, is a
biological process that
promotes genetic diversity and
adaptation in
yeast species.
Yeast species...
- The role of
yeast in
winemaking is the most
important element that
distinguishes wine from
fruit juice. In the
absence of oxygen,
yeast converts the sugars...
