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Yantiq or
yantyk (Crimean Tatar:
yantıq, Turkish: cantık, Ukrainian: янтик) is a
Crimean Tatar turnover.
Unlike a cheburek, a
yantiq is
grilled without...
- Romania, Russia, and Uzbekistan. Burma, a
traditional Crimean meat pie dish
Yantiq, a çiberek that is grilled, not fried. Köbete, a
traditional pie with a...
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November 16, 2018 013 3
Practice and
cultural context of
cooking çiberek and
yantıq –
traditional Crimean Tatar dishes July 25, 2022 049 4
Coffee tradition [uk]...