-
Citrus × meyeri, the
Meyer lemon (Chinese: 梅爾檸檬; pinyin: méiěr níngméng), is a
hybrid citrus fruit native to China. It is a
cross between a
citron and...
- Kiwiana, and was
traditionally made by
combining lemon juice with
naturally carbonated mineral water from the town of Paeroa. Today, it is manufactured...
- The
lemon (Citrus × limon) is a
species of
small evergreen tree in the
Citrus genus of the
flowering plant family Rutaceae,
native to Asia, including...
- and sour.
Lemon zest is used,
water may be added, and the
liqueur is not sour. Milk or
cream may be
added to make a
lemon cream liqueur.
Lemon juice is...
- in the UK and Australia,
lemon-lime soft
drinks are
often packaged in
green bottles to
better distinguish them from soda
water.
Sprite 7 Up
Starry (formerly...
- is also
known as "country
lemon" and leems. Diced, quartered, halved, or
whole lemons are
pickled in a
brine of
water,
lemon juice, and salt; occasionally...
- P****iflora laurifolia,
commonly known as the
water lemon,
Jamaican honeysuckle,
golden bellapple,
pomme liane on
Martinique &
Guadeloupe and
orange lilikoi...
- names:
stinking p****ionflower, wild maracuja, bush p****ion fruit, wild
water lemon, stoneflower, love-in-a-mist, or
running pop) is a
species of p****ion...
-
Limoncello (Italian: [limonˈtʃɛlːo]) is an
Italian lemon liqueur mainly produced in
southern Italy,
especially in the
region around the Gulf of Naples...
- raspberries,
lemon, pink
lemonade concentrate,
lemon-lime soda) Pink
lemonade vodka slush (vodka,
frozen pink
lemonade concentrate, soda
water,
lemon-lime soda)...
