- economic, and
social changes. The
traditional cuisine of ****an (****anese:
washoku) is
based on rice with miso soup and
other dishes with an
emphasis on seasonal...
- miso)".
Retrieved 20
January 2019. Andoh,
Elizabeth (28
February 2012).
Washoku:
Recipes from the ****anese Home Kitchen. p. 229. ISBN 9780307813558. Suter...
-
Cultural Heritage.: 14 The
style of
coffee is also
claimed by Greece.
Washoku, a
traditional food
culture of the ****anese, was in 2013
added to the UNESCO...
- live in ****an at that time
refused to
touch traditional ****anese food (
washoku), so
their private ****anese
chefs learned how to cook them Western-style...
-
Retrieved 2020-05-20. Greve, Gabi (2008-06-18). "Ramune (lemonade)".
Washoku.
Retrieved 2018-05-17. "The
Origin of Ramune". ****an Info.
Retrieved 2018-05-17...
-
unknown to most people,
including many ****anese. As such, it is
considered washoku (和食,
native food). Yōshoku (洋食) is a
style of Western-influenced food....
-
Katarzyna J.; Miho,
Yasuhara (2020).
Branding ****anese Food: From
Meibutsu to
Washoku.
University of
Hawaii Press. pp. 66–67. ISBN 9780824882662. Schroeder,...
- is
typically served with tentsuyu.
Tempura is
generally classified as
washoku (traditional ****anese cuisine) due to the fact that it was
integrated into...
-
divisions across the
United States and Europe.
Gohan Society's
Washoku Amb****ador
Award ("
Washoku"
means "harmony of food" in ****anese)
Officier de
Bouche from...
- the ****anese
Ministry of Agriculture, Forestry, and
Fisheries launched "
Washoku-Try ****an's Good Food," a campaign,
presenting ****anese
dishes at special...
