-
Shilakula Valase is a
novel by
Kannada writer K. N. Ganeshaiah. The
novel was
published by
Ankita Pustaka,
Bengaluru in the year 2014.[citation needed]...
- Valençay (French pronunciation: [
valɑ̃sɛ] ) is a
cheese made in the
historic province of
Berry in
central France. Its name is
derived from the town of...
- Valençay (French pronunciation: [
valɑ̃sɛ] ) is a
commune in the
Indre department in the
administrative region of Centre-Val de Loire, France. Valençay...
-
Anantharaja (2015). In
Pursuit of Our Roots. Bengaluru:
Tenkila Publications.
Valase, Sangarsha,
Samanvaya By
Purushothama Bilimale,
Akruthi Publication Mangaluru...
-
Panvel -
Chauk -
Lonavla - Pune - Khed -
Bhatgaon -
Khandla -
Satara -
Valase -
Borgaon -
Umbraj -
Karad -
Itakare -
Wadgaon -
Kolhapur -
Kagal - Karnataka...
-
Valencin (French pronunciation: [
valɑ̃sɛ̃]) is a
commune in the Isère
department in
southeastern France.
Communes of the Isère
department "Répertoire national...
- ROOTS". Bengaluru:
Tenkila Publications Thurston Rangachari (1909), p.271
Valase, Sangarsha,
Samanvaya By
Purushothama Bilimale,
Akruthi Publication Mangaluru...
- Valençay (French pronunciation: [
valɑ̃sɛ] ) is an
Appellation d'Origine Contrôlée (AOC) for wine in the
Loire Valley wine
region in France,
located in...
- Chandirana"
Santakavi Kanakadasara Ramadhanya 2017 –
Tejaswi Haridas "
Valase Bandavare"
Huliraaya 2016 –
Vijay Prakash "Nammooralli Chaligaladalli"...
- - 139 km
Towards satara - Atit, Nagthane, Majgaon, Borgaon, Bharatgaon,
Valase, Shendre,
Satara Towards Karad - Perle, Indoli, Umbraj, Varhade, Tasawade...