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French or
Swiss Vacherin cheeses exist. One type of
Vacherin cheese is
called mont d'Or, or
Vacherin du Haut-Doubs, from France, or
Vacherin Mont-d'Or from...
- up
vacherin in Wiktionary, the free dictionary.
Vacherin may
refer to:
Vacherin Mont d'Or, a soft
cheese made in
France and
Switzerland Vacherin Fribourgeois...
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Vacherin Fribourgeois (French pronunciation: [vaʃʁɛ̃ fʁibuʁʒwa],
Vacherin of Fribourg) a
Swiss semi-hard
cheese made from
thermised milk. It is produced...
- ISBN 978-0-1996-7733-7: "
Vacherin fribourgeois exists in two forms,
vacherin à fondue, used for
making fondue and
vacherin à main, a
dessert cheese."...
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Scharfe Maxx Le
Marechal Tilsiter Vacherin Fribourgeois (AOP) Chällerhocker
Formaggini Luzerner Rahmkäse
Vacherin Mont d'Or (AOP) Gala Büsciun da cavra...
- a kind of
vacherin [fr] cake. The base of
vacherins are made of
almond paste with egg whites,
formed into a cup and baked.: 384
Vacherin aux marrons...
- is a good
melting cheese,
particularly suited for fondues,
along with
Vacherin Fribourgeois and Emmental. It is also
traditionally used in
French onion...
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Vacherin Mont d'Or cheese, a
French cheese with a
white Penicillium mold rind...
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Walliser Raclette Sbrinz Tête de Moine,
Fromage de
Bellelay Vacherin Fribourgeois Vacherin Mont d'Or
Werdenberger Sauerkäse,
Liechtensteiner Sauerkäse...
- Cancoillotte, Bleu de Gex, Comté, Édel de Cléron, Metton, Morbier, Munster,
Vacherin Mont d'Or Sausages:
Saucisse de Montbéliard,
saucisse de Morteau, Gendarme...
