-
Fermentation is a type of
redox metabolism carried out in the
absence of oxygen.
During fermentation,
organic molecules (e.g., glucose) are catabolized...
-
widely grown for its
edible bean,
which has
numerous uses.
Traditional unfermented food uses of
soybeans include soy milk, from
which tofu and tofu skin...
-
tradition (which
traditionally upholds teetotalism)
require that "pure,
unfermented juice of the grape" be used in the
sacrament of Holy Communion. In the...
- and
began to
produce an "
unfermented wine" (grape juice) from
locally grown grapes that was
marketed as "Dr. Welch's
Unfermented Wine". This
product became...
-
using a
portion of the
previous batch,
while sometimes it is
consumed unfermented.
Mauby is
often bought as a pre-made
syrup and then
mixed with water...
- the
vineyard or
orchard for use as fertilizer. A
portion of
selected unfermented must may be kept as Süssreserve, to be
added as a
sweetening component...
-
Vermouth is
produced by
starting with a base of
neutral grape wine or
unfermented wine must. Each
manufacturer adds
additional alcohol and a proprietary...
- This is a list of
notable rice drinks. This list
contains fermented and
unfermented drinks made from rice.
Andong soju
Awamori Apo (drink)
Black vinegar...
-
publications note
industry speculation is that ruby
chocolate is made with
unfermented cocoa beans of
Brazil Lavados,
which can have a
natural red-pink colour...
-
total m**** of
grapes crushed –
contains various phytochemicals, such as
unfermented sugars, alcohol, polyphenols, tannins, anthocyanins, and
numerous other...
