-
Apiaceae (/eɪpiːˈeɪsiˌaɪ, -siːˌiː/) or
Umbelliferae is a
family of
mostly aromatic flowering plants named after the type
genus Apium, and
commonly known...
- 3,995 15
Eudicot Gesneriaceae gesneriad 3,870 16
Eudicot Apiaceae or
Umbelliferae parsley 3,780 17
Eudicot Br****icaceae or
Cruciferae cabbage 3,710 18...
- (or alisander) is an
edible flowering plant of the
family Apiaceae (
Umbelliferae),
which grows on
waste ground and in
hedges around the Mediterranean...
-
herbaceous biennial or short-lived
perennial plant in the
family Apiaceae (
Umbelliferae). It is also
sometimes called mother-die (especially in the UK), a name...
-
History of the
classification of
Umbelliferae (Apiaceae) in Heywood, V. H. (ed.) The
Biology and
Chemistry of the
Umbelliferae. London:
Academic Press. pp...
- and yellow-brown in color, like
other members of the
family Apiaceae (
Umbelliferae) such as caraway, parsley, and dill. ****in is
sometimes confused with...
- Ralph,
Carol Pearson (March 1978). "Observations on
Azorella compacta (
Umbelliferae), a
Tropical Andean Cushion Plant". Biotropica. 10 (1): 62–67. Bibcode:1978Biotr...
-
Sanicula is a
genus of
plants in
family Apiaceae (or
Umbelliferae), the same
family to
which the
carrot and
parsnip belong. This
genus has
about 45 species...
-
December 2007).
Vegetables II: Fabaceae, Liliaceae, Solanaceae, and
Umbelliferae.
Springer Science &
Business Media. pp. 124, 152. ISBN 978-0-387-74110-9...
- either:
Indehiscent (remaining closed), such as in the
carrot and
other Umbelliferae or in
members of the
genus Malva, or
Dehiscent (splitting open to release...
