- Ofe
Ujuju is a
local dish from Ika
people of the
Niger Delta part of Nigeria. The soup is po****r
among the Ika and
Agbor people of
Delta State. The soup...
- ugu leaves,
uziza leaves, and okra. Ofe
Ujuju is po****r
among the Ika and
Agbor people, and is made with
ujuju leaves, meats, fish, and seasoning. Dodo...
-
Kelechi Udegbe Udegbe (left) in
Ujuju (2014)
Nationality Nigerian Occupation(s) Actor,
voice over
artist Notable work Ojuju...
- the
Delta and Edo
States of
Nigeria where the
plant is
known locally as
ujuju. The
fruits are also edible.
Although 13
species have been described, there...
- are
eaten cooked; the
leaves are made into a
vegetable soup
called ofe
ujuju, or used as
livestock feed. Stem bark and leaf
extracts are
prepared as...
-
Mycelis muralis Wall
lettuce Leaves eaten raw in
salads Myrianthus arboreus Ujuju Important food
source in the
Delta and Edo
States of
Nigeria Myriophyllum...
- have the
following types of food: Nni-ji (Pounded yam) Nni-akpu (Fufu) Ofe
Ujuju Ofe
Nsala Ofe Aku (Ofe Ose,
Banga soup) Ose-Okwa Ofe
Uliome Ofe
Agbono Ofe...
