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Txakoli (pronounced [tʃakoˈli]) or chacolí (pronounced [tʃakoˈli]) is a
slightly sparkling, very dry
white wine with high
acidity and low
alcohol content...
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Txakoli de Álava (Basque) or Chacolí de Álava (Spanish) is a
Spanish Denominación de
Origen Protegida (DOP) (Basque:
Jatorri Deitura Babestua) for wines...
- an appetizer,
accompanied by a
small gl**** of
young white wine (called
txakoli,
pronounced [tʃakoˈli]) or beer (zurito,
pronounced [s̻uˈɾito] quarter...
- Binissalem-Mallorca Plà i
Llevant (DO)
Basque Country Alavan Txakoli Biscayan Txakoli Cava
Getaria Txakoli Rioja (Alavesa)
Canary Islands Abona El
Hierro (DO)...
-
paprikas from Lekeitio,
pintxos (Basque tapas),
Idiazabal sheep's cheese,
txakoli (sparkling
white wine), and
Basque cider. A
basquaise is a type of dish...
- Soule)
Beret Mus (card game)
Basque dance Mythology Cuisine Pincho Txoko Txakoli Basque cider Patxaran Cider house Idiazabal cheese Gateau Basque Rioja...
- Soule)
Beret Mus (card game)
Basque dance Mythology Cuisine Pincho Txoko Txakoli Basque cider Patxaran Cider house Idiazabal cheese Gateau Basque Rioja...
- Soule)
Beret Mus (card game)
Basque dance Mythology Cuisine Pincho Txoko Txakoli Basque cider Patxaran Cider house Idiazabal cheese Gateau Basque Rioja...
- beef steaks, pork loin with milk, fig leaf quail, and
marinated goose.
Txakoli or chacolí (a
white wine
characterised by its high
acidity and a lesser-than-average...
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Fried chistorra is
often accompanied by beer or wine,
especially of the
Txakoli variety.
Fried chistorra is also a
typical bocadillo (sandwich) filler...