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Txakoli (pronounced [tʃakoˈli]) or chacolí (pronounced [tʃakoˈli]) is a
slightly sparkling, very dry
white wine with high
acidity and low
alcohol content...
- fruit, ripe fruit,
herbs and flowers. It is the main
grape used to make
Txakoli wine.
Hondarrabi Zuri is a
synonym for any of
three grape varieties of...
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paprikas from Lekeitio,
pintxos (Basque tapas),
Idiazabal sheep's cheese,
txakoli (sparkling
white wine), and
Basque cider. A
basquaise is a type of dish...
- Binissalem-Mallorca Plà i
Llevant (DO)
Basque Country Alavan Txakoli Biscayan Txakoli Cava
Getaria Txakoli Rioja (Alavesa)
Canary Islands Abona El
Hierro (DO)...
- Spain. It is the
grape used to make red
txakoli wine,
which is not as
common as the
traditional white txakoli. "Hondarrabi
Beltza - Red Wine
Grape Variety...
- beef steaks, pork loin with milk, fig leaf quail, and
marinated goose.
Txakoli or chacolí (a
white wine
characterised by its high
acidity and a lesser-than-average...
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Txakoli de
Getaria -
Getariako Txakolina is a
Spanish Denominación de
Origen Protegida (DOP) (Basque:
Jatorri Deitura Babestua) for wines,
located around...
- Soule)
Beret Mus (card game)
Basque dance Mythology Cuisine Pincho Txoko Txakoli Basque cider Patxaran Cider house Idiazabal cheese Gateau Basque Rioja...
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Txakoli de Álava (Basque) or Chacolí de Álava (Spanish) is a
Spanish Denominación de
Origen Protegida (DOP) (Basque:
Jatorri Deitura Babestua) for wines...
- an appetizer,
accompanied by a
small gl**** of
young white wine (called
txakoli,
pronounced [tʃakoˈli]) or beer (zurito,
pronounced [s̻uˈɾito] quarter...
