Definition of Tsebhi. Meaning of Tsebhi. Synonyms of Tsebhi

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Definition of Tsebhi

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Meaning of Tsebhi from wikipedia

- Wat or wet (Amharic: ወጥ, IPA: [wətʼ]) or ito (Oromo: Ittoo) or tsebhi (Tigrinya: ጸብሒ, IPA: [sʼɐbħi]) is an Ethiopian and Eritrean stew that may be prepared...
- romanized: šəro), also called shiro wat (Amharic: ሽሮ ወጥ, romanized: šəro wäṭ), or tsebhi shiro (Tigrinya: ጸብሒ ሽሮ, romanized: ṣäbhi šəro), is a stew served for either...
- (Tigrinya: ዝግኒ), kaih tsebhi (Tigrinya: ቀይሕ ጸብሒ) or kai wat (Amharic: ቀይ ወጥ) is a po****r Eritrean and Ethiopian stew (tsebhi or wat) made from meat...
- unique characteristics. The main traditional food in Eritrean cuisine is tsebhi (stew), served with injera (flatbread made from teff, wheat, or sorghum...
- This meal of injera and several kinds of wat or tsebhi (stew) is typical of Ethiopian and Eritrean cuisine....
- Injera Beyaynetu: Meal consisting of injera and several kinds of wat or tsebhi (stew) is typical of Ethiopian cuisine. Type Flatbread or pancake Place...
- to employ less seasoned butter and ****es and more tomatoes, as in the tsebhi dorho delicacy. Additionally, owing to its colonial history, cuisine in...
- Tihlo with meat and berbere sauce and yogurt Course Meal or snack Place of origin Tigray, Ethiopia Region or state Agame. Main ingredients Barley Tsebhi...
- shiro is called shiro fit-fit). In Eritrea, leftover meat sauces (zighni or tsebhi) are often added to injera fit-fit and served for breakfast with raw chili...
- Meal consisting of injera and several kinds of wat or tsebhi (stew) or (maraq), typical of Ethiopian cuisine, Eritrean cuisine and Somali cuisine....