-
Tsampa or
Tsamba (Tibetan: རྩམ་པ་, Wylie:
rtsam pa; Chinese: 糌粑; pinyin: zānbā) is a
Tibetan and
Himalayan staple foodstuff, it is also
prominent in parts...
- with
butter tea and
tsampa. In the afternoon,
after the
morning milking, the
families gather and
share a
communal meal of tea,
tsampa and
sometimes yogurt...
-
important crop in
Tibet is barley.
Flour milled from
roasted barley,
called tsampa, is the
staple food of Tibet. It is
eaten mostly mixed with the national...
- most
important crop is barley.
Flour milled from
roasted barley,
called tsampa, is the
staple food of Tibet, as well as Sha
phaley (meat and
cabbage in...
-
Trechus tsampa is a
species of
ground beetle in the
subfamily Trechinae. It was
described by
Schmidt in 2009. "Trechus
tsampa J.Schmidt, 2009". Catalogue...
-
consistency is reached, is the main
substitute in the
hills and mountains.
Tsampa,
flour made from
roasted barley or
naked barley, is the main
staple in the...
- to:
Masan (Gangwon), a
mountain in
South Korea Masan (pastry), a
Tibean tsampa pastry with
brown sugar Masan Group, a
Vietnamese conglomerate company Masaan...
- Just
Right Crunchy Blends – Apple, Date &
Sultana (Australia/NZ)
Khampa Tsampa-
Roasted Barley (Tibet)
Kombos Krave –
chocolate cereal introduced in the...
- saying:
Talbina gives comfort to the
aggrieved heart and it
lessens grief."
Tsampa "Definition of the
words "Talbina" and "laban" in Lisan'ul Arab dictionary"...
- a
strong brew of tea. This tea
preparation is also
commonly mixed with
tsampa flour to make a kind of fast food,
which is
especially eaten while traveling...
