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Torula (Cyberlindnera jadinii) is a
species of yeast.
Torula, in its
inactive form (usually
labeled as
torula yeast), is
widely used as a
flavoring in...
-
Grout (1897)
Alternaria rugosa McAlpine (1896)
Alternaria tenuis Nees (1817)
Macrosporium fasciculatum Cooke &
Ellis (1817)
Torula alternata Fr. (1832)...
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Torula herbarum is a darkly-pigmented
filamentous fungus in the
phylum Ascomycota. It is
often included in the
unrelated but
morphologically similar group...
-
vitis Hormonema oleae Hormonema pullulans Pullularia fermentans Pullularia fermentans var.
schoenii Pullularia pullulans Torula oleae Torula schoenii...
- the
single species Baudoinia compniacensis,
which was
formerly known as
Torula compniacensis. Four
additional species were
added to the
genus in 2015....
- Wong, B.; Doyle, D. (July 1, 2007). "Baudoinia, a new
genus to
accommodate Torula compniacensis". Mycologia. 99 (4): 592–601. doi:10.3852/mycologia.99.4.592...
- Broome)
Ferraris (1912)
Synonyms Chalara elegans Nag Raj & W.B. Kendr. (1975)
Torula basicola Berk. &
Broome (1850)
Trichocladium basicola (Berk. & Broome) J...
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ingredients specified may be
supplied through the use of
dried yeast,
dried torula yeast,
partly defatted wheat germ,
enriched farina, or
enriched flour. Enriched...
- celery),
dried onion,
dried garlic, paprika,
natural flavor, sugar, gelatin,
torula yeast, cornstarch,
dried corn syrup, maltodextrin.
Wikimedia Commons has...
- this
fungus resulting from the use of
multiple different names including Torula dimidiata, Fusicoc**** dimidiatum,
Scytalidium dimidiatum, and Hendersonula...
