-
available in
traditional markets.
Common fish
being processed as
pindang are
tongkol (mackerel tuna or Euthynnus),
bandeng (milkfish),
kembung (mackerel or...
- HMAS
Tongkol was an
auxiliary minesweeper which served in the
Royal Australian Navy (RAN)
during World War II.
Tongkol was
built in 1926 by
Smiths Dock...
-
Laksa Kuah Merah. The dish
consists of
noodles made of sago and
mashed tongkol flesh and
served in ****y
coconut milk
gravy made of the ****e mixture...
-
little tuna,
eastern little tuna,
wavyback skipjack tuna, kawakawa, or
tongkol komo is a
species of ray-finned bony fish in the
family Scombridae, or...
- krupuk. Nasi
kuning Sabah – with
sambal ikan
tongkol and kerisik. Nasi
kuning Terengganu – with
gulai ikan
tongkol (mackerel tuna). Nasi
kunyit Peranakan –...
-
tempeh soybean cake
instead of meat.
Rendang teri:
anchovy rendang.
Rendang tongkol:
mackerel tuna rendang,
speciality of
coastal Minangkabau regions. Rendang...
- leaf nasi lemak"). In the east-coast
state of Terengganu, ikan aye/aya/
tongkol ("mackerel tuna") is
often added to the dish. In Malacca,
kangkung is usually...
- <goeni>
mountain cambuk <sambok>
horsewhip jamban <djammang>
toilet ikan
tongkol <katonkel>
skipjack tuna
puasa <kew****a> to fast
kemparan <kaparrang> farm...
- wow". sinarplus+ (in Malay).
Retrieved January 15, 2022. "Singgang Ikan
Tongkol Terengganu, Lauk
Lejen Ke****an Ramai". rasa (in Malay).
November 18, 2021...
- is
added last. In Indonesia, the most
common fish used in asam
pedas is
tongkol (mackerel tuna). In Lingga, the dish is
preferably served with sago griddle...