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being used in July 2014. Everton's most
widely recognised nickname is "The
Toffees" or "The Toffeemen",
which came
about after Everton had
moved to Goodison...
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Toffee is an
English confection made by
caramelizing sugar or mol****es (creating
inverted sugar)
along with butter, and
occasionally flour. The mixture...
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Honeycomb toffee,
honeycomb candy,
sponge toffee,
cinder toffee, seafoam, or
hokey pokey is a
sugary toffee with a light, rigid, sponge-like texture....
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toffee pudding,
known as
sticky date
pudding in
Australia and New Zealand, is a
British dessert consisting of a
moist sponge cake
covered in a
toffee...
- A
toffee hammer is a very
small hammer designed for
breaking up
sheets or
slabs of hard
toffee, such as
bonfire toffee, into
small pieces suitable for...
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Coconut (Pink), and
Toffee (Maroon). The maroon-wrapped
toffees do not
display a
flavour on the wrapper. The product's
subtitle is "
Toffee De Luxe" and its...
-
basing it on a San
Francisco recipe for "Blum's
Coffee Toffee Pie",
which used milk jam, a soft
toffee made by
boiling an
unopened can of
condensed milk for...
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Bonfire toffee (also
known as
treacle toffee, Plot
toffee, or Tom Trot) is a hard,
brittle toffee ****ociated with
Halloween and Guy
Fawkes Night (also...
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Moffat toffee is a
boiled sweet originating from and made in the
Scottish town of Moffat. The
confection has a
tangy but
sweet centre which gives the sweet...
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Candy apples (or
toffee apples in
Commonwealth English) are
whole apples covered in a
sugar candy coating, with a
stick inserted as a handle.
These are...
