-
Tocino is
bacon in Spanish,
typically made from the pork
belly and
often formed into
cubes in Spain. In
Caribbean countries, such as
Puerto Rico and Cuba...
- Look up
tocino in Wiktionary, the free dictionary.
Tocino is a surname.
Notable people with the
surname include:
Isabel Tocino (born 1949),
Spanish politician...
-
Tocino de
cielo (lit. 'heavenly bacon') is a
Spanish dessert made
primarily of egg yolks, sugar, and water. It is
often confused for a custard. Unlike...
- Fútbol Club
Puente Tocinos was a
football team
based in
Puente Tocinos in the
autonomous community of
Region of Murcia. The team last pla**** in Preferente...
-
Isabel Tocino Biscarolasaga (born in Santander,
Spain on 9
March 1949) is a
Spanish politician.
Tocino is a
professor at
Complutense University of Madrid...
- po****r. In Palawan,
crocodile meat is boiled, cured, and
turned into
tocinos. In Romblon, a
specialty dish is
pounded and
flavored shrimp meat and rice...
- also
known as
chicharrones Lechon kawali Philippine cuisine Torreznos Tocino Siu yuk Food
portal Latin American cuisine List of pork
dishes Pig farming...
-
different literal meaning (Spanish:
muchas veces donde hay
estacas no hay
tocinos, literally: "often
where there are
hooks [for
hanging hams]
there are no...
-
eaten on its own, but is
usually paired with a "dry" meat dish such as
tocino (bacon),
longganisa (sausage), tapa (dried or
cured meat), Spam, or daing...
-
dessert in
celebratory feasts. An even
heavier version,
called tocino de
cielo or
tocino del
cielo (Spanish for "heaven's bacon"), is similar, but has...
