Definition of Theobroma. Meaning of Theobroma. Synonyms of Theobroma

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Definition of Theobroma

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Theobroma Cacao
Sterculiaceous Ster*cu`li*a"ceous, a. [NL. Sterculia, the typical genus, fr. L. Sterculius the deity that presided over manuring, from stercus dung. So called because one of the original species is fetid.] (Bot.) Of or pertaining to a natural order (Sterculiace[ae]) of polypetalous exogenous plants, mostly tropical. The cacao (Theobroma Cacao) is the most useful plant of the order.
Theobroma Cacao
Theobromine The`o*bro"mine, n. (Chem.) An alkaloidal ureide, C7H8N4O2, homologous with and resembling caffeine, produced artificially, and also extracted from cacao and chocolate (from Theobroma Cacao) as a bitter white crystalline substance; -- called also dimethyl xanthine.
Theobroma Cacao
Cacao Ca*ca"o, n. [Sp., fr. Mex. kakahuatl. Cf. Cocoa, Chocolate] (Bot.) A small evergreen tree (Theobroma Cacao) of South America and the West Indies. Its fruit contains an edible pulp, inclosing seeds about the size of an almond, from which cocoa, chocolate, and broma are prepared.
Theobroma Cacao
Chocolate Choc"o*late, n. [Sp., fr. the Mexican name of the cacao. Cf. Cacao, Cocoa.] 1. A paste or cake composed of the roasted seeds of the Theobroma Cacao ground and mixed with other ingredients, usually sugar, and cinnamon or vanilla. 2. The beverage made by dissolving a portion of the paste or cake in boiling water or milk. Chocolate house, a house in which customers may be served with chocolate. Chocolate nut. See Cacao.

Meaning of Theobroma from wikipedia

- Theobroma is a genus of flowering plants in the mallow family, Malvaceae, that is sometimes classified as a member of Sterculiaceae. It contains roughly...
- Theobroma cacao (cacao tree or cocoa tree) is a small (6–12 m (20–39 ft) tall) evergreen tree in the family Malvaceae. Its seeds - cocoa beans - are used...
- Theobroma grandiflorum, commonly known as cupuaçu, also spelled cupu****u, cupuazú, cupu ****u, or copoazu, is a tropical rainforest tree related to cacao...
- Cocoa butter, also called theobroma oil, is a pale-yellow, edible fat extracted from the cocoa bean (Theobroma cacao). It is used to make chocolate, as...
- Theobroma bicolor, known commonly as the mocambo tree, jaguar tree, balamte, or pataxte, among various other common names, is a tree in the genus Theobroma...
- Look up Theobroma in Wiktionary, the free dictionary. Theobroma (Theobroma spp) is the genus of plant labelled in Latin as the "food of the gods" in 1753...
- Theobromine, also known as xantheose, is the prin****l alkaloid of Theobroma cacao (cacao plant). Theobromine is slightly water-soluble (330 mg/L) with...
- Theobroma is a muni****lity located in the Brazilian state of Rondônia. Its po****tion was 10,395 (2020) and its area is 2,197 km². It is named after...
- shoot Togo A virus. Cacao swollen-shoot virus (CSSV) prin****lly infects Theobroma cacao (cacao tree) and has a major effect on crop yields. Within one year...
- Ichneutica theobroma is a moth of the family Noctuidae. This species is endemic to New Zealand. The males of this species has a pink chocolate brown appearance...