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Theeyal (pronounced [t̪iːjal]) is a
South Indian dish
originating from the
Indian state of Kerala. It has a
soupy consistency, and is made from a mixture...
- Ulli
theeyal/Onion
theeyal curry Kadalai theeyal/Channa
theeyal curry Murungakkai theeyal/Drumstick
theeyal curry Mochai theeyal/Field
beans theeyal curry...
- with
grated coconut),
pavaikka mezhukkupuratti (stir-fried with ****es),
theeyal (cooked with
roasted coconut), and
pachadi (which is
considered a medicinal...
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dishPages displaying short descriptions of
redirect targets Tamate ka kut
Theeyal –
South Indian roasted coconut stew Thoran –
Indian vegetable dish Undhiyu –...
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gulay Sopa
teologa Sorrel soup
Spinach soup
Spring soup
Sweet potato soup
Theeyal Tomato soup Tuo
Zaafi Vori vori
Watercress soup West
Slavic fermented cereal...
-
gulay Sopa
teologa Sorrel soup
Spinach soup
Spring soup
Sweet potato soup
Theeyal Tomato soup Tuo
Zaafi Vori vori
Watercress soup West
Slavic fermented cereal...
-
gulay Sopa
teologa Sorrel soup
Spinach soup
Spring soup
Sweet potato soup
Theeyal Tomato soup Tuo
Zaafi Vori vori
Watercress soup West
Slavic fermented cereal...
-
gulay Sopa
teologa Sorrel soup
Spinach soup
Spring soup
Sweet potato soup
Theeyal Tomato soup Tuo
Zaafi Vori vori
Watercress soup West
Slavic fermented cereal...
-
served on a
banana leaf.
Traditional dishes include sambar, aviyal, kaalan,
theeyal, thoran, injipully, pulisherry, appam,
kappa (tapioca),
puttu (steamed...
-
gulay Sopa
teologa Sorrel soup
Spinach soup
Spring soup
Sweet potato soup
Theeyal Tomato soup Tuo
Zaafi Vori vori
Watercress soup West
Slavic fermented cereal...
