Definition of Tenderized. Meaning of Tenderized. Synonyms of Tenderized

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Definition of Tenderized

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Meaning of Tenderized from wikipedia

- A meat tenderizer or meat pounder is a tool for mechanically tenderizing and flattening slabs of meat. Meat tenderizers come in at least three types: The...
- cut of beef, usually top round or top sirloin, tenderized and flattened by pounding with a meat tenderizer. The name refers to the shape of the indentations...
- Southern breaded cutlet dish consisting of a piece of beefsteak (most often tenderized cube steak) coated with seasoned flour and either deep-fried or pan-fried...
- tenderizing or tenderization. There are a number of ways to tenderize meat: Mechanical tenderization, such as pounding or piercing. The tenderization...
- will wrap the flank steak around a concoction of seasoned and ground or tenderized flank steak. Others sell a pork sausage patty wrapped in flank or top...
- from the chuck or round are cooked with moist heat or are mechanically tenderized (cf. cube steak). In Australia, beef steak is referred to as just "steak"...
- cha beefsteak) is the name of a Chinese dish featuring shacha sauce and tenderized beef strips. The Americanized dish is usually served over a bed of white...
- Arrachera is a po****r Mexican dish of skirt steak that is tenderized and/or marinated, then grilled...
- chuck or round are generally cooked with moist heat or are mechanically tenderized (e.g., cube steak). Beefsteak is graded for quality, with higher prices...
- fibers that make up the significant connective tissue in the cut, is tenderized when the collagen gelatinises, resulting in a more tender brisket. The...