-
Tauge goreng (Indonesian for "fried bean sprouts") is an
Indonesian savoury vegetarian dish made of stir-fried
tauge (bean sprouts) with
slices of tofu...
- The mung bean or
green gram (Vigna radiata) is a
plant species in the
legume family. The mung bean is
mainly cultivated in East,
Southeast and
South Asia...
-
salads such as pecel, karedok, or gado-gado; and are stir-fried as
tauge goreng.
Tauge goreng (stir-fried mung bean sprout)
Karedok (raw
vegetable salad)...
- (kacang panjang)
Winged beans (kecipir)
Bitter gourd (pare)
Beansprout (
tauge) Peas (kacang polong)
Tomato (tomat)
Luffa (oyong)
Papaya leaves (daun pepaya)...
- ****iness.
Bottled hot sauce. Ketchup,
tomato sauce. Vinegar, to add sourness.
Tauge, bean sprouts. Tongcay,
preserved salted vegetables. Food
portal Indonesia...
- type of corn
fritter Food
portal Indonesia portal Perkedel Tahu
campur Tauge goreng Chinese Indonesian cuisine Indonesian cuisine No Money, No Honey:...
- dish, well
known in
Javanese cuisine, made of
lontong (pressed rice cake),
tauge (bean sprouts),
fried tofu,
lentho (black-e**** pea fritter),
fried shallots...
- Tahu
gejrot Tahu
sumedang Takoyaki Tamale Tandoori chicken Tangbao Taquito Tauge goreng Tornado potato Turon U'
pastizz 'rtunnar Vada Vada pav
Vastedda Vietnamese...
- Tahu
gejrot Tahu
sumedang Takoyaki Tamale Tandoori chicken Tangbao Taquito Tauge goreng Tornado potato Turon U'
pastizz 'rtunnar Vada Vada pav
Vastedda Vietnamese...
- Tahu
gejrot Tahu
sumedang Takoyaki Tamale Tandoori chicken Tangbao Taquito Tauge goreng Tornado potato Turon U'
pastizz 'rtunnar Vada Vada pav
Vastedda Vietnamese...
