-
Soured milk
denotes a
range of food
products produced by the
acidification of milk. Acidification,
which gives the milk a tart
taste and
unpleasant smell...
-
fermented milk brandy, or
isgelen tarag (Mongolian: исгэлэн тараг, ᠢᠰᠬᠦᠯᠡᠩ ᠲᠠᠷᠠᠭ, or kefir)
which then gets distilled.
Isgelen tarag often uses the milk of a mare...
-
Isgelen tarag (Mongolian: исгэлэн тараг, ᠢᠰᠬᠦᠯᠡᠩ ᠲᠠᠷᠠᠭ, or kefir) is a
yogurt drink made by the
Mongolian people, most
commonly by
nomadic families. It...
- In
compound words, the
adjective usually precedes the noun, as in sigin-
tarâg, "longbeards". Only four verb
words are known. The
exact tense or use of...
-
transported to
intestinal enteroendocrine cells via MCT,
termed Targ (short for
Tarag in Mongolian). MCTs are
expressed in
nearly every kind of cell.
There are...
- "Pyrosequencing
Analysis of the
Microbial Diversity of Airag, K****mog and
Tarag,
Traditional Fermented Dairy Products of Mongolia".
Bioscience of Microbiota...
-
kefyras North Macedonia kiselo mleko Mexico jocoque Mongolia airag, byaslag,
tarag,
khuruud Netherlands karnemelk (buttermilk),
drinkyoghurt (usually fruit-flavoured...
-
Esplanade near
Curzon Park. Of
these only a
couple exist now - the
Manohar Das
Tarag and the one at the
junction of Park
Street and Chowringhee. Of the reclaimed...
-
Iranian cold
yogurt beverage,
sometimes with mint or
sparkling water Isgelen tarag –
Mongolian yogurt drink L****i – Yogurt-based
drink from India,
Indian thick...
- 'clappinɡ'
Contrasts with
aspirated form. See
Nepali phonology Nunggubuyu darag [
t̪aɾaɡ] 'whiskers'
Laminal denti-alveolar. Odia ତାରା/tara [t̪ärä] 'star' Laminal...
