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Tandoori chicken is a dish made from
chicken marinated in
yogurt and ****es and
roasted in a tandoor, a
cylindrical clay oven. The dish is now po****r...
- of the most
common are lavash,
tandoori roti,
tandoori naan,
tandoori laccha paratha,
missi roti, laffa, and
tandoori kulcha.
Peshawari Khar are roasted...
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Tandoori masala or
tandoori sauce is a
mixture of ****es
specifically for use with a tandoor, or clay oven, in
traditional cooking in the
Indian subcontinent...
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Tandoori Nights is a
television sitcom that was
broadcast on
Channel 4
between 4 July 1985 and 13
November 1987. It
consisted of two
series of six episodes...
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Tandoor has been
referred to as
kandu in
Sanskrit literature, in
which tandoori parched,
roasted cuisine is
described as
kandu pakva (roasted in a tandoor...
- Lamb
tandoori or
tandoori kebab (Turkish: Kuzu tandır or tandır kebabı), is a meat dish in
Turkish cuisine. It
belongs to the Akşehir region. It is prepared...
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Punjabi tandoori cooking comes from the clay oven
known as the tandoor.
According to
Macveigh [2008] the
Punjab tandoor originated in the
local region...
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since become po****r worldwide,
including Butter chicken,
Paneer makhani,
Tandoori chicken and Dal makhani. He was the
founder of the
restaurant chain Moti...
-
Tandoori Love is a 2008
Swiss comedy film
about the
misadventures of an
Indian cook
named Raja in Switzerland. The film,
directed by
Oliver Paulus, was...
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mixing leftover tandoori chicken in a
tomato sauce, rich in
butter (makhan). In 1974, a
recipe was
published for "Murgh
makhanii (
Tandoori chicken cooked...
