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Tagliolini (Italian: [taʎʎoˈliːni]) or
taglioni is a type of
ribbon pasta, long like spaghetti,
roughly 2–3 mm (3⁄32–1⁄8 in) wide,
similar to tagliatelle...
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Piedmont is also
credited for the
famous pasta dish
tagliolini (tajarin in Piedmontese).
Tagliolini are a type of egg
pasta normally made
fresh by hand...
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Marche Main
ingredients Flour, eggs
Variations Fettuccine, pizzoccheri,
tagliolini Other information Long and thin.
classically served with a meat sauce;...
- boscaiola,
tagliatelle con
funghi e
salsiccia Tagliolini al
tartufo bianco,
tagliolini al limone,
tagliolini alla Campob****o
Testaroli al
pesto Tordelli...
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Pappardelle Pici
Spaghetti Stringozzi Stroncatura Tagliatelle Taglierini Tagliolini Trenette Tripoline Troccoli Vermicelli Short pastas Calamarata Campanelle...
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biscuit porcelain group of the Bourbons: King
Charles at rear,
Ferdinand seated, with his wife and some of
their 18 children.
Filippo Tagliolini, c. 1784...
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October 26, 2012.
Retrieved August 4, 2009. "Arthur Schwartz's
Timballo di
Tagliolini (Pastry Drum With Fine Egg Pasta)
recipe on StarChefs". www.starchefs...
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Pappardelle Pici
Spaghetti Stringozzi Stroncatura Tagliatelle Taglierini Tagliolini Trenette Tripoline Troccoli Vermicelli Short pastas Calamarata Campanelle...
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Pappardelle Pici
Spaghetti Stringozzi Stroncatura Tagliatelle Taglierini Tagliolini Trenette Tripoline Troccoli Vermicelli Short pastas Calamarata Campanelle...
- Emilia-Romagna (part. Bologna)
Tagliolini Thinner version of
tagliatelle From the
Italian tagliare,
meaning "to cut".
Tagliolini;
tagliatini (Tuscany); tajarin...
