Definition of Sugars. Meaning of Sugars. Synonyms of Sugars

Here you will find one or more explanations in English for the word Sugars. Also in the bottom left of the page several parts of wikipedia pages related to the word Sugars and, of course, Sugars synonyms and on the right images related to the word Sugars.

Definition of Sugars

Sugar
Sugar Sug"ar, v. i. In making maple sugar, to complete the process of boiling down the sirup till it is thick enough to crystallize; to approach or reach the state of granulation; -- with the preposition off. [Local, U.S.]

Meaning of Sugars from wikipedia

- include glucose, fructose, and galactose. Compound sugars, also called disaccharides or double sugars, are molecules made of two bonded monosaccharides;...
- of saccharide (from Ancient Gr**** σάκχαρον (sákkharon) 'sugar'), a group that includes sugars, starch, and cellulose. The saccharides are divided into...
- "Sugar, Sugar" is a song written by Jeff Barry and Andy Kim, produced by Barry and recorded by The Archies, a fictional bubblegum pop band from Archie...
- consumption of sugars, especially sucrose. Oral bacteria such as Streptococcus mutans live in dental plaque and metabolize any free sugars (not just sucrose...
- jaggery and other natural dark brown sugars have been minimally centrifuged or not at all. Typically these sugars are made in smaller factories or "cottage...
- they can act as reducing sugars. The common dietary monosaccharides galactose, glucose and fructose are all reducing sugars. Disaccharides are formed...
- Sugars in wine are at the heart of what makes winemaking possible. During the process of fermentation, sugars from wine grapes are broken down and converted...
- yeast in the environment comes out of dormancy and begins to ferment the sugars into alcohol and carbon dioxide. This leads to the process of fermentation...
- respectively from pentoses (five-carbon sugars) and hexoses (six-carbon sugars), which are the more common sugars. They have one −OH group attached to each...
- juice Free sugar – all monosaccharides and disaccharides added to food and naturally present sugars in honey, syrups, and fruit juices (sugars inside cells...