-
Su Shi (simplified Chinese: 苏轼;
traditional Chinese: 蘇軾; pinyin:
Sū Shì; 8
January 1037 – 24
August 1101),
courtesy name
Zizhan (子瞻), art name Dongpo...
-
Sushi (すし, 寿司, 鮨, 鮓,
pronounced [sɯɕiꜜ] or [sɯꜜɕi] ) is a
traditional ****anese dish made with
vinegared rice (鮨飯,
sushi-meshi),
typically seasoned with...
- up
Sushi or
sushi in Wiktionary, the free dictionary.
Sushi is a ****anese food made with
vinegared rice.
Sushi or
su shi may also
refer to:
Su Shi, a...
-
Conveyor belt
sushi (****anese: 回転寿司, Hepburn: kaiten-zushi), also
called rotation sushi, is a type of
sushi restaurant common in ****an. In Australasia...
-
accompanied by a
fragrant aroma of wine. The dish is
named in
honor of
Su Dongpo (
Su Shi), a
distinguished Song
Dynasty poet and gastronome.
While facing financial...
- the
female body'),
often referred to as "body
sushi", is the ****anese
practice of
serving sashimi or
sushi from the
naked body of a woman. The less common...
-
midwest sushi,
pickle wrap,
pickle roll-up, frog eyes,
pickle dawg, Iowa
sushi,
Lutheran sushi, ham and
pickle pinwheels, or St.
Louis sushi. It is made...
- YO!
Sushi (sometimes
shortened to just YO!) is a
chain of
kiosks and
conveyor belt
sushi restaurants, prin****lly in the
United Kingdom,
United Arab Emirates...
- (****anese: トロ,
translating to "melting") is the
fatty meat of tuna
served as
sushi or sashimi. It is
usually cut from the
belly or
outer layers of the Pacific...
-
renowned Song
Dynasty poet
Su Shi compared the
beauty of the West Lake to that of Xi
Shi.
Several Tang
Dynasty poets wrote about Xi
Shi and her
story in their...
