-
Stroganina (Russian: строганина,
literally "shavings") is a dish of the
northern Russians and
indigenous people of
northern Arctic Siberia consisting of...
- fish). One of the best-known
Sakha dishes is
stroganina, thin
slices of raw,
frozen fish. However,
stroganina is also
prepared using foal meat and liver...
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grown in the tundra. The
Yamal cuisine is ****ociated with
malosol and
stroganina.
Yamal cuisine has
absorbed techniques from
other regions.
Yamal cuisine...
-
locals tend to
prefer the fish salted. A po****r
Siberian salad called stroganina consists of
uncooked frozen omul
shaved thinly and
served with pepper...
- few
bones and is one of the
species used in the
Arctic Siberian dish
stroganina. Freyhof, J. & Kottelat, M. (2008). "Coregonus muksun". The IUCN Red List...
-
Stroganina, an
Asian Russian dish of raw, thin, long-sliced
frozen fish....
- Left side.
Modern Yakutian knife's
right (groove) side.
Whittling off
stroganina with
Yakutian knife.
Archaeological excavations carried out on the territory...
-
foods and
Beverages in the Book of Odes), 印書小舖, ISBN 978-986-6659-45-4 "
Stroganina:
Frozen Sashimi of the
Russian Arctic". roadsandkingdoms.com. 4 April...
- S****fish
appetizer Seafood pizza –
Variety of
pizza with
seafood toppings Stroganina –
Siberian dish of
sliced raw fish
Sundubu jjigae –
Korean traditional...
-
Stroganina,
sliced raw fish, is one of the
traditional foods eaten by Siberia's
northern indigenous peoples....
