- Look up
stracciatella in Wiktionary, the free dictionary.
Stracciatella is a term used for
three different types of
Italian food:
Stracciatella (ice cream)...
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Stracciatella (Italian: [strattʃaˈtɛlla]) is a
variety of gelato,
consisting of fine
strands of
drizzled chocolate stirred through it.[self-published...
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Stracciatella (Italian: [strattʃaˈtɛlla]; in Italian, a
diminutive derived from the verb
stracciare ('to shred')), also
known as
stracciatella alla romana...
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Stracciatella di
bufala (Italian: [strattʃaˈtɛlla di ˈbuːfala]) is a
cheese produced from
Italian buffalo milk in the
province of Foggia,
located in the...
- org/gennady/ja2-
stracciatella/downloads "OSX
Stracciatella Port".
Archived from the
original on 2012-01-06.
Retrieved 2014-03-30. JA2
Stracciatella Feedback »...
- cream. The
outer casing is
solid cheese,
while the
inside contains stracciatella and
clotted cream,
giving it an unusual, soft texture. It is a speciality...
-
Laotian red
curry and
coconut milk egg drop
noodle soup. In Italy,
stracciatella, a
version made with egg and
parmesan cheese, is po****r, as is zuppa...
- Soft
serve Sorbetes Spaghettieis Stracciatella Sundae T
Tutti frutti Ice
cream A choc-top A dame
blanche Stracciatella gelato Ice
cream cones An Ice cream...
-
latte is a plain, base ice
cream with no
flavor and no eggs added.
Stracciatella is fior di
latte gelato with
chocolate chunks.
Traditional flavors of...
- 'Neapolitan ragù')
Ribollita Salsa tonnata,
salsa verde Sciusceddu Stracciatella (soup) Sugo alla
genovese (lit. 'Genovese sauce'), sugo alle vongole...
