Definition of Stilton cheese. Meaning of Stilton cheese. Synonyms of Stilton cheese

Here you will find one or more explanations in English for the word Stilton cheese. Also in the bottom left of the page several parts of wikipedia pages related to the word Stilton cheese and, of course, Stilton cheese synonyms and on the right images related to the word Stilton cheese.

Definition of Stilton cheese

Stilton cheese
Stilton cheese Stil"ton cheese", or Stilton Stil"ton, n. A peculiarly flavored unpressed cheese made from milk with cream added; -- so called from the village or parish of Stilton, England, where it was originally made. It is very rich in fat. Thus, in the outset he was gastronomic; discussed the dinner from the soup to the stilton. --C. Lever.

Meaning of Stilton cheese from wikipedia

- Stilton is an English cheese, produced in two varieties: Blue, which has Penicillium roqueforti added to generate a characteristic smell and taste, and...
- found a potentially Roman settlement in the village and a Roman cheese press. Stilton was listed in the Domesday Book of 1086 in the Hundred of Normancross...
- the 11th century. Stilton is a relatively new addition, becoming po****r sometime in the early 1700s. Many varieties of blue cheese originated subsequently...
- Stichelton is an English blue cheese. It is similar to Blue Stilton cheese, except that it does not use pasteurised milk or factory-produced rennet. The...
- Geronimo Stilton is an Italian children's chapter book series created by Elisabetta Dami and written under the pen name of the title character. Scholastic...
- blue cheese made from pasteurised cows' milk that is prepared using vegetable rennet. Stichelton – English blue cheese similar to Blue Stilton cheese, except...
- Lancashire Cheese – Protected designation of origin UK cheese Beenleigh Blue cheese – Soft blue cheese Berkswell – Type of British cheese Blue Stilton – English...
- recipes include one third of Stilton in the cheese mix, and add chili sauce to taste. The dish is often topped with grated cheese (sometimes mixed with bread...
- brand of blue cheese produced in Burford, Oxfordshire, England in 1995 by French baron Robert Pouget in the tradition of Stilton cheese (it was produced...
- two years. The former Dairy Crest-owned licensed dairy that produced Stilton cheese at Hartington closed. The business was acquired by the Long Clawson...