-
Stachyose is a
tetrasaccharide consisting of two α-D-galactose units, one α-D-glucose unit, and one β-D-fructose unit
sequentially linked as...
- of S.
affinis are rich in
stachyose.
Stachyose is a tetrasaccharide,
consist out of galactose,
glucose and fructose.
Stachyose is
evaluated to be about...
- the
large intestine. α-GAL also
hydrolyzes other α-galactosides such as
stachyose, verbascose, and galactinol, if present. In plants,
raffinose plays a...
-
Turanose Trisaccharides Maltotriose Melezitose Raffinose Tetrasaccharides Stachyose Other oligosaccharides Acarbose Fructooligosaccharide (FOS) Galactooligosaccharide...
-
oligosaccharide polymers of
fructose (fructans) and
galactooligosaccharides (GOS,
stachyose, raffinose),
disaccharides (lactose),
monosaccharides (fructose), and...
-
Turanose Trisaccharides Maltotriose Melezitose Raffinose Tetrasaccharides Stachyose Other oligosaccharides Acarbose Fructooligosaccharide (FOS) Galactooligosaccharide...
-
proposed by the FAO/WHO
reference pattern. Oligosaccharides, such as
stachyose and raffinose, are
reduced in
higher amounts during germination than during...
-
Turanose Trisaccharides Maltotriose Melezitose Raffinose Tetrasaccharides Stachyose Other oligosaccharides Acarbose Fructooligosaccharide (FOS) Galactooligosaccharide...
-
compounds equate to 12 - 17% of the dry beans. The oligosaccharides,
stachyose,
raffinose and sucrose, can
constitute up to 50% of the
soluble materials...
-
contain large sugar molecules,
oligosaccharides (particularly
raffinose and
stachyose). A
suitable oligosaccharide-cleaving
enzyme is
necessary to
digest these...