Definition of Spruce beer. Meaning of Spruce beer. Synonyms of Spruce beer

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Definition of Spruce beer

Spruce beer
Spruce Spruce, n. [OE. Spruce or Pruse, Prussia, Prussian. So named because it was first known as a native of Prussia, or because its sprouts were used for making, spruce beer. Cf. Spruce beer, below, Spruce, a.] 1. (Bot.) Any coniferous tree of the genus Picea, as the Norway spruce (P. excelsa), and the white and black spruces of America (P. alba and P. nigra), besides several others in the far Northwest. See Picea. 2. The wood or timber of the spruce tree. 3. Prussia leather; pruce. [Obs.] Spruce, a sort of leather corruptly so called for Prussia leather. --E. Phillips. Douglas spruce (Bot.), a valuable timber tree (Pseudotsuga Douglasii) of Northwestern America. Essence of spruce, a thick, dark-colored, bitterish, and acidulous liquid made by evaporating a decoction of the young branches of spruce. Hemlock spruce (Bot.), a graceful coniferous tree (Tsuga Canadensis) of North America. Its timber is valuable, and the bark is largely used in tanning leather. Spruce beer. [G. sprossenbier; sprosse sprout, shoot (akin to E. sprout, n.) + bier beer. The word was changed into spruce because the beer came from Prussia (OE. Spruce), or because it was made from the sprouts of the spruce. See Sprout, n., Beer, and cf. Spruce, n.] A kind of beer which is tinctured or flavored with spruce, either by means of the extract or by decoction. Spruce grouse. (Zo["o]l.) Same as Spruce partridge, below. Spruce leather. See Spruce, n., 3. Spruce partridge (Zo["o]l.), a handsome American grouse (Dendragapus Canadensis) found in Canada and the Northern United States; -- called also Canada grouse.

Meaning of Spruce beer from wikipedia

- Spruce beer is a beverage flavored with the buds, needles, or essence of spruce trees. Spruce beer can refer to either alcoholic or non-alcoholic beverages...
- (soft drink) Malzbier Moxie Root beer float Sarsaparilla (soft drink) – a similar, although distinct, beverage Spruce beer Tarkhuna Dietz, B; Bolton, Jl...
- spruce beer. In Finland, young spruce buds are sometimes used as a ****e, or boiled with sugar to create spruce bud syrup. In survival situations spruce needles...
- limits were increased. What instead sprung up was the development of spruce beer, both alcoholic and non-alcoholic. After the fall of New France, the...
- Picea abies, the Norway spruce or European spruce, is a species of spruce native to Northern, Central and Eastern Europe. It has branchlets that typically...
- very wholesome. Birch syrup Spruce beer Sarsaparilla (soft drink) Root beer Grimes, David. "How to Make Homemade Birch Beer". www.leaf.tv. Retrieved 2019-05-30...
- Picea sitchensis, the Sitka spruce, is a large, coniferous, evergreen tree growing to just over 100 meters (330 ft) tall, with a trunk diameter at breast...
- used to make spruce gum. Leafy red spruce twigs are boiled with sugar and flavoring to make spruce beer. Also it can be made into spruce pudding. It can...
- Canadian spruce, skunk spruce, cat spruce, Black Hills spruce, western white spruce, Alberta white spruce, and Porsild spruce. The white spruce is a large...
- berries or boughs Licorice Nutmeg Orange or Lemon peel Spruce needles or twigs (see spruce beer) Wormwood Yarrow Other, less common flavourings include...