-
Springerle (German: [ˈʃpʁɪŋɐlə] ) is a type of
South German biscuit or
cookie with an
embossed design made by
pressing a mold onto
rolled dough and allowing...
-
crumb Ginger snap –
Biscuit with
ginger flavor Kruidnoten –
Dutch sweets Springerle –
German biscuit Beelen, H.; Sijs, N. van der. "Speculaas - (gekruide...
-
century Norway. The
dough is
pressed into tins, and then
baked in an oven.
Springerle have been
traditional Christmas cookies in
south Germany (Bavaria and...
-
aniseed wheels,
Italian pizzelle and biscotti,
German Pfeffernüsse and
Springerle,
Austrian Anisbögen,
Dutch muisjes, New
Mexican bizcochitos and Peruvian...
- Rock cake Sablé
Sandbakelse Şekerpare
Shortbread Snickerdoodle Speculoos Springerle Spritzgebäck (Spritz)
Stroopwafel Sugar cookie Tea
biscuit Toruń gingerbread...
-
biscuit to
cause injury or harm,
scoring a so-called "risk rating" of 5.64.
Springerle Malted milk (biscuit) Nice
biscuit A
Brief History of
Biscuits and Cakes...
-
snowmen Dessert:
chestnut tree honey,
festive pretzels,
Santa Claus melon,
springerle cookies Contestants:
Diana Sabater, Chef from Philadelphia, PA (charity:...
- Pfeffernüsse.
Muskazine Lebkuchen Aachener Printen Stollen Speculaas Baumkuchen Springerle Vanillekipferl Bethmännchen de:Heidesand de:Zimtstern de:Berliner Brot...
- of the dough.
Cookie mould Usually made of wood, ceramic, or plastic.
Springerle moulds are the
oldest examples of such, and are po****r for
Scottish shortbread...
-
Germany portal Aachener Printen Basler Läckerli
Berner Haselnusslebkuchen Springerle Speculaas List of chocolate-covered
foods List of
German desserts Licitar...