- A
sommelier (UK: /ˈsɒməljeɪ, sɒˈmɛlieɪ/ SOM-əl-yay, som-EL-ee-ay, US: /ˌsʌməlˈjeɪ/ SUM-əl-YAY, French: [sɔməlje] ), or wine steward, is a
trained and...
-
Master Sommeliers (CMS) is an
educational organisation established in 1977 to
encourage improved standards of
beverage service by
sommeliers, particularly...
- A beer
sommelier, also
known as a
cicerone in the
United States, is a
trained professional,
working in the
hospitality and
alcoholic beverage industry...
-
Italian Sommelier ****ociation, 'AIS' (****ociazione
Italiana Sommelier,
sometimes also as
known as
Italian ****ociation of
Sommeliers) is an
Italian non-profit...
- (born 25
August 1964) is a
Belgian sommelier. He has been
awarded many prizes,
including the
title of "Best
Sommelier in Belgium" in 1988. He is a respected...
- (born
March 18, 1972) in
Stockholm is a
Swedish sommelier. In 2007 he was
elected World's Best
Sommelier. At 16,
Larsson joined a
catering school and trained...
-
European Sommeliers or AES is a non-profit
organization founded in 2004 to
promote the
profession of
sommelier in Europe. It was
founded by the
sommelier Brigitte...
- and
names a
person as the best
sommelier in the world: the World's Best
Sommelier Contest. The World's Best
Sommelier Competition has been in existence...
- Immer-Robinson) is an
American sommelier, chef,
television personality, and author. She is one of thirty-two
women Master Sommeliers in the
world and was the...
- The Sake
Sommelier ****ociation (SSA) is a
global partnership of
talented Sake
Educators providing and
accrediting sake
courses and
working to benefit...
