- A
semla, vastla****kel, laskiaispulla,
Swedish eclair, fastlagsbulle/fastelavnsbolle or vēja kūkas is a
traditional sweet roll made in
various forms in...
-
Salma Valgarma Hayek Pinault (/ˈhaɪɛk/ HY-ek, Spanish: [ˈsalma ˈxaʝek]; née Hayek Jiménez; born
September 2, 1966) is a
Mexican and
American actress and...
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Semla is the
Etruscan equivalent for the Gr****
goddess Semele,
daughter of the
Boeotian hero
Cadmus and
mother of the Gr**** god of wine, Dionysus, by...
-
semmelwrap is a
variation of the
Swedish semla, a cardamom-flavoured bun
filled with
almond paste and
whipped cream. The
semla is
traditionally eaten on Shrove...
- is
called Fettisdagen, when
fastlagsbulle is eaten, more
commonly called Semla. The name
comes from the
words "fett" (fat) and "tisdag" (Tuesday). Originally...
-
Semla Reef (54°15′S 37°25′W / 54.250°S 37.417°W / -54.250; -37.417) is a reef, 1
nautical mile (1.9 km) long, at the
south side of the
entrance to...
- roll
called semla or fastlagsbulle. In Finland, the day is
called laskiainen and is
generally celebrated by
eating green pea soup and
semla, in Finland...
-
Etruscan astrological houses. He is the 9th of
those 16 gods. He is the son of
Semla and the god Tinia. He was
worshipped at
Populonia (Etruscan
Fufluna or Pupluna)...
-
pastry cream. In
Northern Europe, soft buns ****ed with cardamom,
called semla in Sweden, are
eaten on
Shrove Tuesday.
Another specific national version...
-
Semla (also Saimla) is a
village under Hasanpur tehsil within Amroha district of
Uttar Pradesh State, India. In
older times it was
known by the name of...
