-
Sekanjabin (Persian: سکنجبین), one of the
oldest Iranian drinks, is made of
honey and vinegar.
Sekanjabin is
usually served in summer. It is sometimes...
-
reportedly been pla**** on this
holiday since 536 BCE in the
Achaemenid Empire.
Sekanjabin is a very old
Iranian drink. The
Persians make it with vinegar, honey...
- tea
beverage Oxymel –
Mixture of
honey and vinegar, used as a
medicine Sekanjabin – sour and
sweet drinkPages displaying wikidata descriptions as a fallback...
- "flavored with the
finest Jamaica rum."
Ginger ale
Posca Oxymel Shrub (drink)
Sekanjabin "2011 |
Cornell Small Farms Program | Page 2". Smallfarms.cornell.edu...
- Non-alcoholic
concentrated syrup Switchel – A
drink containing vinegar and
ginger Sekanjabin – sour and
sweet drinkPages displaying wikidata descriptions as a fallback...
-
tincture of digitalis, ten minims. To be
taken every four to six hours.
Sekanjabin Switchel Gawrylewski, Andrea,
Scientific American Newsletter, October...
- Rome. The
ancient Gr****
drink oxymel is made from
vinegar and honey, and
sekanjabin is a
traditional Persian drink similar to oxymel.
Other preparations,...
- of
fruit for
taste and aroma.
Traditional sharbats include: Sharbat-e
sekanjabin–
cooked vinegar,
sugar & mint, Sharbat-e beh limoo– quince, lime & sugar...
-
jallab ṭawīl 42 Auf
einen Becher Rosenw****ers iv 200 السكنجبين sakanjabīn
sekanjabin ṭawīl 43 Auf das
Oxymel (Sauerhonig) iv 200 الفقاعة al-fuqqāʿa barley-water...
