-
Paspalum scrobiculatum,
commonly called kodo
millet or koda millet, is an
annual grain that is
grown primarily in
Nepal (not to be
confused with ragi...
-
Hydnellum scrobiculatum,
commonly known as the
ridged tooth or
rough hydnellum, is a
tooth fungus in the
family Bankeraceae.
Widely distributed in the...
-
Echinochloa crus-galli:
Common barnyard gr**** (or ****spur gr****)
Paspalum scrobiculatum: Kodo
millet Brachiaria deflexa:
Guinea millet Brachiaria ramosa: Browntop...
- and are most
diverse in
subtropical and
tropical regions.
Paspalum scrobiculatum (koda, varuka, varuku, etc.) is a
millet locally grown as food grain...
- varuka, s.m., a kind of
inferior grain, the same name used for
Paspalum scrobiculatum and
Echinochloa frumentacea Marathi: barag, s.m., millet, also used...
- millet, Sorghum, and
Finger millet) and two
minor (Proso and
Paspalum scrobiculatum)
millets are used
which makes up 22% of the bun. It
provides more calcium...
-
grain impressions were
found at Le
Baidla I.
Charred grains of
Paspalum scrobiculatum (Kodo millet),
dating to the
Satavahana period, have been
found at Nevasa...
-
reported from Sweden,
having been
previously misidentified as
Hydnellum scrobiculatum.
Harrison KA. (1964). "New or
little known North American stipitate...
- spp. (includes
African couchgr****),
Oryza spp. (red rice),
Paspalum scrobiculatum (kodo millet),
Prosopis spp. (includes mesquites),
Solanum viarum (tropical...
-
Setaria pumila little millet Pani****
sumatrense kodo
millet Paspalum scrobiculatum Proto-South
Dravidian *(v)ār/ar-Vk
pearl millet millet Pennisetum glau****...
