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Schupfnudel (German; pl.:
Schupfnudeln), also
called Fingernudel (finger noodle), is a type of
dumpling or
thick noodle in
southern German and Austrian...
-
integrated into the
local cuisine. Many new
recipes were developed, such as
Schupfnudeln,
potato salad and home fries. The po****r idea of
traditional Swabian...
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steak Pichelsteiner Kalbsvögerl
Kesselfleisch Reiberdatschi Fingernudeln Schupfnudeln Schmalznudeln Rohrnudeln Schuxen Bröselschmarrn
Fleischpflanzerl Cabbage...
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Germanic cuisine: Flurgönder (a
smoked brawn),
various kinds of Spätzle,
Schupfnudeln,
Swiss Älplermagronen, a kind of
macaroni and cheese. In Netherlands...
- are Maultaschen, Spätzle (e.g. as
Linsen mit Spätzle), Flädle soup,
Schupfnudeln and Zwiebelrostbraten.
Location of the
Stuttgart Metropolitan Region...
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Vinaigrette &
Caviar Second Course: Pan
Seared Squab,
Braised Cabbage,
Schupfnudeln, Foie Gras &
Grape Jus
Third Course:
Stracciatella Ice Cream, Chocolate...
- term in the south) and in
southern Germany potato noodles,
including Schupfnudeln,
which are
similar to
Italian gnocchi. Salads, also
modern variations...
- "white cheese") Käsespätzle
Maultaschen Ox
breast with
horseradish sauce Schupfnudeln (Bubespitzle) Spätzle (also "Knöpfli")
Potato salad (usually
mixed with...