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Savory or
savory in Wiktionary, the free dictionary.
Savory or
Savoury may
refer to:
Herbs of the
genus Satureja, particularly:
Summer savory (Satureja...
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Umami (/uːˈmɑːmi/ from ****anese: うま味 ****anese pronunciation: [ɯmami]), or
savoriness, is one of the five
basic tastes. It is
characteristic of
broths and cooked...
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Summer savory (Satureja hortensis) is
among the best
known of the
savory genus. It is an annual, but
otherwise is
similar in use and
flavor to the perennial...
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Satureja montana (winter
savory or
mountain savory), is a perennial, semi-evergreen herb in the
family Lamiaceae,
native to warm
temperate regions of...
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Nutritional yeast (also
known as nooch) is a
deactivated (i.e. dead) yeast,
often a
strain of
Saccharomyces cerevisiae, that is sold
commercially as a...
-
Redin Savory (born 15
September 1935) is a
Zimbabwean livestock farmer and
former Rhodesian politician. He is the
president and co-founder of the
Savory Institute...
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glutamic acid form. MSG is used in
cooking as a
flavor enhancer with a
savory taste that
intensifies the
umami flavor of food, as
naturally occurring...
- A pie is a
baked dish
which is
usually made of a
pastry dough casing that
contains a
filling of
various sweet or
savoury ingredients.
Sweet pies may be...
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Roger Mervyn Savory (27
January 1925 – 16
February 2022) was a British-born
Professor Emeritus at the
University of
Toronto who was an
Iranologist and...
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winter savory (S. montana).
Savory may be
grown purely for
ornamental purposes;
members of the
genus need sun and well-drained soil. Both
summer savory (Satureja...
