-
Worcestershire sauce, HP
Sauce, soy
sauce or ketchup.
Sauces for
salad are
called salad dressing.
Sauces made by
deglazing a pan are
called pan
sauces. A chef...
-
Worcestershire sauce or
Worcester sauce (UK: /ˈwʊstə(ʃə)/ WUUST-ə(-shə)) is a
fermented liquid condiment invented by
pharmacists John
Wheeley Lea and William...
- and
black olive slices may be
added as a garnish.
Enchiladas verdes are
sauced with
salsa verde and
typically made with
white corn tortillas,
filled with...
- A.1.
Sauce (formerly A.1.
Steak Sauce and
sometimes stylized as A1
Sauce in
certain markets) is a
brand of
brown sauce produced by
Brand & co, a subsidiary...
- Soy
sauce (sometimes
called soya
sauce in
British English) is a
liquid condiment of
Chinese origin,
traditionally made from a
fermented paste of soybeans...
- Fish
sauce is a
liquid condiment made from fish or
krill that have been
coated in salt and
fermented for up to two years.: 234 It is used as a staple...
-
Barbecue sauce (also
abbreviated as BBQ
sauce) is a
sauce used as a marinade, basting, condiment, or
topping for meat
cooked in the
barbecue cooking style...
-
anchovy and
herring are omitted, it may be
generically called Soßklopse (
sauced meatballs). The
meatballs are
carefully simmered in salt water, and the...
-
Szechuan sauce, from
alternate romanization of Sichuan, may
refer to:
Szechuan sauce (McDonald's), a
dipping sauce created to
promote the 1998 film Mulan...
- Duck
sauce List of dips List of
Chinese sauces List of
sauces Oyster sauce Plum
sauce Siu haau
sauce,
primary Chinese barbecue sauce Soy
sauce Sweet...
