-
Satay (/ˈsɑːteɪ/ SAH-tay, in the US also /ˈsæteɪ/ SA-tay), or sate in Indonesia, is a
Javanese dish of seasoned,
skewered and
grilled meat,
served with...
-
served with a sauce.
Satay may also
refer to:
Satay sauce, a
sauce Satay Club, Singapore; an open-air
hawker centre Wahid Satay (born 1930) Malaysian-Singaporean...
-
Peanut sauce,
satay sauce (saté sauce),
bumbu kacang,
sambal kacang, or
pecel is an
Indonesian sauce made from
ground roasted or
fried peanuts, widely...
- The
Satay Club was the name of
three open-air
hawker centres in Singapore, all of
which are no
longer operating as of 2005. The
first Satay Club (c. 1940–1970)...
-
Satya Narayana Nadella (/nəˈdɛlə/; born 19
August 1967) is an Indian-born
American business executive who is the
chairman and
chief executive officer (CEO)...
-
immigrated to Singapore.
Satay bee hoon
sauce is a chilli-based
peanut sauce very
similar to the one
served with
satay. The
satay sauce is
spread on top...
-
Abdul Wahid bin
Ahmad (1930 – 22 May 2023), also
known as
Wahid Satay, A.
Wahid or S. M. Wahid, was a
Singaporean actor,
comedian and singer.
Wahid was...
-
often called satay sauce.
Satay was
developed by
Javanese street vendors as a
unique adaptation of
Indian kebab. The
introduction of
satay, and
other now-iconic...
- sate or
satay noodles, is a
noodle dish po****r in
southern Fujian province. It is a kind of soup
noodles made by
cooking satay soup made from
satay sauce...
- are sold by
street vendors as snacks, and
skewered quail eggs are sold as
satay to
accompany main
dishes such as soto and
bubur ayam. In Vietnam, bags of...
