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Santula (Odia: ସନ୍ତୁଳା) is a
vegetable dish from the
state of
Odisha in
eastern India. It can be
either fried (bhaja
santula) or
boiled (sijha santula)...
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mixed vegetable stew, শুক্তো (Shukto) from
Bengali cuisine,
while ସନ୍ତୁଳା (
Santuḷa) from the Odia
cuisine shares more
similarities with
Undhiyu as Odia food...
- Vanga. In
Kalinga aka
present day Odisha, a
similar vegetable stew
called Santuḷā is very po****r.
Shukto is also
mentioned in Mangal-Kāvya,
written during...
-
khatta Pakhala Pitha Arisa pitha Chakuli pitha Podo
pitha Rasabali Rasagola Santula Mathapuli Bihari Litti Ghugni Sattu Khaja Champaran meat Motic**** ka Ladoo...
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vegetarian and non-vegetarian dishes, most
notably in
dishes like "khira
santula",
where it is
boiled with
minuscule ****es and
simmered in milk. Another...
-
khatta Pakhala Pitha Arisa pitha Chakuli pitha Podo
pitha Rasabali Rasagola Santula Mathapuli Bihari Litti Ghugni Sattu Khaja Champaran meat Motic**** ka Ladoo...
-
khatta Pakhala Pitha Arisa pitha Chakuli pitha Podo
pitha Rasabali Rasagola Santula Mathapuli Bihari Litti Ghugni Sattu Khaja Champaran meat Motic**** ka Ladoo...
-
khatta Pakhala Pitha Arisa pitha Chakuli pitha Podo
pitha Rasabali Rasagola Santula Mathapuli Bihari Litti Ghugni Sattu Khaja Champaran meat Motic**** ka Ladoo...
-
khatta Pakhala Pitha Arisa pitha Chakuli pitha Podo
pitha Rasabali Rasagola Santula Mathapuli Bihari Litti Ghugni Sattu Khaja Champaran meat Motic**** ka Ladoo...
- Dals like tur,
horse gram, chana, masur, mung or a
combination of these.
Santula: A dish of
finely chopped vegetables which are
sauteed with garlic, green...
