- word
sanbosag (سنبوسگ) 'triangular pastry'.
Similar pastries are
called sambusak in
Arabic from Persian ;
medieval Arabic recipe books sometimes spell it...
-
portal List of
stuffed dishes Empanada Chebureki Meat pie
Turnover (food)
Sambusak Samsa (food) "Lithuanian
kibinai wins the C. R. Park
culinary competition"...
-
somewhat similar to
other Jewish pastries such as the knish, bourekas, and
sambusak.
Sweet hamantashen are
typically made with a
dough containing butter or...
- and
Indian cookery;pilaf and meat
patties that
started out as
samosa or
sambusak." Nandy: "(p. 11) Not
merely ingredients came to the subcontinent, but...
-
Central Asia
Chuchvara Manti Orama Samsa West Asia
Gondi Gürzə
Hingel Khinkali Kubbeh Qatayef Sambusak Shishbarak Tatar böreği
North Asia
Pelmeni Pyanse...
-
Levantine cuisine,
reflected in a
diverse range of
dishes such as kibbeh,
sambusak, fatayer, and Maqluba,
desserts such as baklava, meghli, and many others...
-
Chebureki Flódni
Hojaldre Knish Nunt
Pastelitos de hoja
Pastilla Pirozhki Sambusak Ziva
Fried foods Blintz Buñuelo Brik
Carciofi alla
giudia Churro Corn schnitzel...
-
substitute made from
coconut oil, and a gluten-free
variation of
Syrian sambusak dumplings. Food
portal Judaism portal Comparison of
Islamic and Jewish...
- Akkawi, and za'atar Manakish—taboon
bread topped with za'atar and
olive oil
Sambusak—fried
dough balls stuffed with meat, pine nuts and
onions Sfiha—flatbread...
- used as a
substitute for
dough in
different recipes such as bourekas,
sambusak, and many others.
Yemenite Jewish cuisine Israeli cuisine Israeli culture...
