-
Saltsa kima, Greece's most po****r
topping for spaghetti,: 124 is a
ground beef and
tomato sauce ****ed with cinnamon, all****e, and cloves.: 57 Makaronia...
- the
Basque Country the dish is
served with a
green sauce (salsa
verde /
saltsa berde) made from
olive oil, flour,
garlic and parsley. The
recipe for the...
- a
traditional dish,
speculated to have been pas****io, moussaka: 28 or
saltsa kima to come up with a dish he
called "chili spaghetti.": 27 He
first developed...
-
proposed that it was
possibly loaned through the Gr****
version σάλτσα (
sáltsa). The word was
first attested in 1900 in the
Turkish dictionary Kamûs-ı...
- of a har****ed
horse putz — blow ringi-ranga — strode. saka-saka — shove.
saltsa-maltsa — jumble.
saplast — thud. sapa-sapa — transparent.
sarasta — great...
-
Italian meat
sauce Ragù alla salsiccia, an
Italian sausage-based
sauce Saltsa kima, a Gr****
topping for spaghetti.: 124 Satsivi, a
Georgian dish of chicken...